If you, like Bennett Kireker, have an interest in backyard farming, then you probably are probably already well-aware of the many benefits that come from eating locally-produced foods. There are many “eat local” movements across the country to encourage people to eat foods produced within a 200 mile radius, and while it hasn’t always been convenient to eat locally more and more small farmers are offering weekly deliveries of a selection of their produce to customers. This is a great option especially for people who can’t get to their local farmer’s market on a regular basis. If you haven’t yet…
Good Food Begins at Home
